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Good Grains Gluten Free Baking Co.
Full-sized gluten-free sandwich loaves cooling on a rack in the Good Grains kitchen

Dedicated Gluten-Free Bakery · Est. 2008 · Heber City

Great Without Gluten.

A dedicated gluten-free bakery in the heart of Heber Valley, Utah — with Local Grind, our espresso bar, pulling shots up front. Dedicated kitchen, scratch-made daily.

Dedicated GF kitchen

Zero cross-contamination

Scratch-made daily

Locally sourced ingredients

Heber Valley, Utah

20+ years of GF baking

Trusted on the line

From Deer Valley resorts to Park City coffee bars, chefs choose Good Grains for their celiac guests.

A full-sized Good Grains mock rye sandwich loaf, sliced to show the crumb

The Loaf, Reconsidered

Bread that's actually bread-shaped.

Most gluten-free bread is sold as a brick — a six-slice apology shipped frozen with a permission slip. Ours isn't.

We bake full-sized sandwich loaves — the kind that fit a kid's lunchbox and stand up to a grilled cheese without crumbling. Soft crumb. Real structure. No compromises.

Scratch-made the morning of, in a dedicated gluten-free kitchen where wheat has never been — so celiacs can actually eat dinner.

Shop the bread
Bundt cakes and scones cooling at Local Grind inside Good Grains
Our cafe counter

Meet Local Grind.

Local Grind is our cafe counter inside Good Grains. Pull a stool up to the bar for a full-service espresso, a real fruit smoothie, or a breakfast sandwich on bread we baked at sunrise.

Locally roasted coffee. All-day breakfast. Three sandwich choices on three housemade loaves. Quiche, when we have it.

  • Full-service espresso bar
  • Breakfast sandwiches all day
  • Fresh fruit smoothies
  • Locally roasted drip coffee
See the Local Grind menu
A tray of scones fresh out of the Good Grains oven

Our Story

It started with a diagnosis.

Almost twenty years ago, a celiac diagnosis sent us looking for bread we could still love. Nothing on the shelves came close.

So we taught ourselves to bake it — and then we taught ourselves to do it better. Today, every product that leaves our kitchen is something we'd serve to our own family.

“It doesn’t have to be gluten to be good.”
Read the full story

In Their Words

Customers who keep coming back.

  • The breakfast sandwich at Good Grains is hands down the most delicious in town.

    Customer review

  • The owner is amazing and will try and accommodate any requests!

    Tripadvisor

  • Love the gluten free crumb cake and bread!!

    Tripadvisor

Visit · Pickup · Local Delivery

Come see us in Heber.

Or we’ll come to you. Local delivery to Heber City, Midway, Park City, Salt Lake City — fresh from oven to door.

  • Visit

    51 W 100 S
    Heber City, UT 84032

    Get directions →
  • Call

    (435) 654-4800

    Custom orders, cakes, and questions welcome.

  • Hours

    • Tue – Thu8 am – 4 pm
    • Friday11 am – 6 pm
    • Sat – MonClosed